Butter.

Posted on November 17, 2010 by aTaleof2Kitchens

Sure, it may be in most dishes, but for our first ingredient we aim to showcase butter in all its velvety goodness. Tune in Monday to see what we’ve come up with.

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1 Response to Butter.

  1. Alison says:
    November 22, 2010 at 8:03 pm

    YUM!!!I want to bathe in those sticky buns. Heat up the crock pot…

    Reply

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