Nutmeg.

Posted on December 15, 2010 by aTaleof2Kitchens

Sure, the addition of this spice makes for delicious soups, curries & baked goods, but this time of year all I can think of are the festive cocktails I’d like to sprinkle it over…

Check back next Monday to see how we’ve spiced things up!

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1 Response to Nutmeg.

  1. McKenna says:
    December 15, 2010 at 11:06 pm

    Nutmeg is my very favorite spice, so naturally I’m already overexcited for these upcoming recipes… xoxo your #1 fan

    Reply

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