‘Tis the season for presents and parties — what better way to say “I care” or “Thanks for slaving away for days on all of these bite-sized treats and festive cocktails” than with something homemade. So this week, we are going to investigate the best of the best in edible gifts — stay tuned for our creations!
Ingredients
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The Latest From the 2 Kitchens
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Email the chefs at ataleof2kitchens@gmail.com and we'll work on recipes featuring your ingredient!