Ramps! (Part III)

ramps

It’s not the budding trees, the rising temps or April showers we look for to tell us that Spring has really sprung – it’s the arrival of these earthy green onions popping up on menus and farmers market stands.

If you couldn’t tell we’re totally hooked.  Obsessed even.  So here we go, ramps round 3.  Check back later this week for our recipes!

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