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Category Archives: Carrots
Market Vegetable Soup
With my window fan having been firmly in the off position for four nights in a row I think it’s safe to say my favorite season has hit. To me Autumn has always seemed like more of a time for … Continue reading
Posted in Basil, Carrots, Corn, Farmers Market Finds, Garlic, Local Food, Onions, Thyme, Tomatoes Tagged corn, fall, farmers market, hearty, heirloom tomatoes, local, potatoes, soup, tomato Leave a comment
Carrot and Star Anise Soup
I’d argue that anise is probably the most polarizing of all flavors…either you love it or you despise anything that tastes remotely like it, read: fennel, black licorice… The surprising addition of star anise to this simple carrot soup however, … Continue reading
Posted in Carrots Tagged carrots, croutons, simple, soup, star anise Leave a comment
Morning Glory Muffins
I have to admit, carrots are not my favorite food. I like them roasted and baked into cakes but raw? Bleck. I don’t know how the Easter bunny does it. So since that excludes salads and slaws, I picked out … Continue reading
Posted in Apples, Brown Sugar, Carrots Tagged apple, breakfast, carrot, King Arthur Flour, morning glory muffins, muffin, snack Leave a comment
Carrots, if they’re good enough for the (Easter)bunny, then they’re good enough for us. In fact, how about you put down that fourth carton of Peeps and pick up a carrot stick…and be sure to check back after the holiday … Continue reading
Posted in Carrots Leave a comment