The Latest From the 2 Kitchens
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Ricotta is one of my favorite things to make — it is so easy, and tastes so much better than its store-bought counterpart! There are a zillion different things you can add to homemade ricotta jazz it up a bit, … Continue reading
Waking up with a sparkler in your coffee might be the best way to kick off the 4th of July but a red, white and blue berry-ful scone just might be the next best option. These tender scones will set … Continue reading
In honor of Independence Day next week we’re going to be cooking up some delicious red, white & blue foods! Check back to see how creative we can get with color!
Love makes people do crazy things… things as crazy as preparing an entirely vegan meal (if you’ve been reading this blog for any period of time you know that eggs, cheeses, and meats have quite the presence in my posts). … Continue reading
Valentine’s day is almost upon us, and love is in the air (and the kitchen!). There are many ways to show someone you care, but one of our favorites is (yep, you guessed it) with food. Check back later this … Continue reading
And here we are…another Christmas come and gone…I certainly hope you and yours had the most wonderful holiday and may the celebrating continue through the new year! If you’re like me you’ll still be giving gifts throughout the weekend to … Continue reading