The Latest From the 2 Kitchens
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Hillary said goodbye to beautiful Provence with boeuf bourguignon and creme brulee (using Ina Garten’s quick and easy recipes); made possible with help from lovely assistants Zoe and Ellie, yum!! Amy wasn’t really THAT bitter about Hillary’s absence — they are … Continue reading
On the average day in Provence Hillary might take a leisurely stroll up to the small village of Gordes for a freshly baked pastry (or two or three…). After breakfast, four shots of espresso, and two glasses of water, it … Continue reading
Now on day four of our separation (sniff!) we decided to take stock of our surroundings, and really drill down on those differences that make Provence and Prospect Heights so unique and special. For this first post, we recorded different … Continue reading
This morning Hillary awoke to this: Gordes, France. While Amy has the slightly more humbling task of awaking to this:Brooklyn, New York. For the next week and a half Hillary and Amy will be a pond apart. Writing from two … Continue reading
From last Thursday to this Wednesday we opened our wallets, kept our eye on Twitter and tracked down some of the finest mobile feasts our city as to offer. Read on for the full recap… THURSDAY: THE LOT ON TAP … Continue reading
Throughout the country gourmands are going mobile. Food trucks have become a full on craze. Here in New York City, street food is no longer limited to Sabrett hot dogs, rubbery salted pretzels and bad coffee – you can find … Continue reading