The Latest From the 2 Kitchens
Join 141 other subscribers
Follow us on Twitter!
- A Fond Farewell… wp.me/p1bYXk-TP 8 years ago
- Rum Soaked Grilled Pineapple over Angel Food Cake wp.me/p1bYXk-Tw 9 years ago
- Pineapple wp.me/p1bYXk-Tt 9 years ago
- Berry Cream Scones wp.me/p1bYXk-Ti 9 years ago
- Red, White & Blue! wp.me/p1bYXk-Te 9 years ago
“Like” us on Facebook!
Want to suggest an Ingredient?
Email the chefs at email@example.com and we'll work on recipes featuring your ingredient!
Tag Archives: buttermilk
Salt and Pepper Buttermilk Biscuits
When I was growing up freshly ground pepper was the seasoner of choice in our house. And maybe mustard…we put it on everything come to think of it – even baked potatoes. I really didn’t get into salting my food … Continue reading
Posted in Black Pepper, Butter, Comfort Food, Onions Tagged biscuits, black pepper, butter, buttermilk, Maldon, salt, scallion, soup Leave a comment
Fried Green Tomatoes
… with spicy aioli. Both a novel and a feature film, these southern delicacies have graced our culture for many years. I tried them for the very first time at Hundred Acres in New York only a couple of months … Continue reading
Posted in Tomatoes Tagged batter, buttermilk, deep fry, flour, fried, green tomatoes, oil, spicy aioli, tomatoes Leave a comment