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Tag Archives: Claire Robinson
Orange You Glad We’re Friends?
This week a very special thing happened – the two kitchens became one! We planned a lovely citrus themed menu for the occasion. I ate 6 or 7 croissants (seriously… I think I need an intervention) and did some Christmas … Continue reading
Posted in Citrus Tagged cherries, Claire Robinson, duck, grapefruit, orange, orange crunch cake, port, sopressatta, The Bubble Room 2 Comments