The Latest From the 2 Kitchens
Join 141 other followers
Want to suggest an Ingredient?
Email the chefs at email@example.com and we'll work on recipes featuring your ingredient!
Tag Archives: Dan Barber
I am greatly saddened that it has taken me so long to make these Quick Balsamic-Glazed Brussels Sprouts. It is eerily too easy to make them… You most likely have oil, balsamic vinegar, and s+p kicking around your kitchen, so … Continue reading