The Latest From the 2 Kitchens
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Ahh asparagus, so delicious in so many ways. Roasted with parm, wrapped with prosciutto… the list goes on. But this week I was inspired to make this yummy asparagus pizza by an old smitten kitchen post — sometimes vegetables are … Continue reading
We didn’t think these words would ever come out of our mouths but…we’re officially sick of pizza. That’s what not one, but TWO pizza nights in the matter of days will do to you. But what else were we to … Continue reading