The Latest From the 2 Kitchens
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Who doesn’t love banana pudding? It’s creamy and comforting. It’s something one imagines a sweet old Grandma might be in charge of making for an annual bake sale. It’s classic, timeless and delicious. These days, as I strive to eat … Continue reading
It may not be the most elegant dish to grace the holiday table but no Christmas is complete without this light green pudding. Jell-O might call it “Watergate Salad” but in our family it’s always been known as either pistachio … Continue reading