Tag Archives: Ruth Reichl

Pumpkin Soup

Posted on November 3, 2011 by hillaryrosemary

One of my favorite cookbooks EVER is Mmmmmmm: a feastiary, the first book written by former Gourmet editor in chief, Ruth Reichl in 1972. I was so thrilled to finally get my hands on a copy last spring — Ms. … Continue reading →

Posted in Pumpkins | Tagged , , , , , , , , | 5 Comments