Tag Archives: tarragon

Chicken Salad Veronique

Posted on June 27, 2013 by hillaryrosemary

I guess the egg [salad] came before the chicken [salad] after all! (ha-ha). But seriously, this chicken salad is quite refreshing and almost floral tasting with the addition of tarragon and grapes, perfect for this hot and muggy weather we’ve … Continue reading →

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Tarragon Egg Salad

Posted on June 26, 2013 by amyreneesam

You know those dishes that you love, but you’ll only eat if they’re homemade?  For me that’s any sort of salad made with mayo (chicken salad, tuna salad, potato salad, etc.).  I usually like a lot more fixin’s and a … Continue reading →

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Tarragon

Posted on June 21, 2013 by aTaleof2Kitchens

  If you’re keeping an herb garden this summer chances are they’re already growing like weeds…threatening to take over whatever pot you planted them in or half of your well thought out garden…time to snip a few and get cooking! … Continue reading →

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City Lobstah on a Buttered Roll

Posted on June 27, 2011 by aTaleof2Kitchens

Totally flabergasted by the fact that one of the kitchens (ahem… Hillary…) has not tasted most of the amazing bounty that comes from the sea, we set out to change that. With lobster on the brain, our first mission was to find … Continue reading →

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Kale & apple salad with candied pecans and pancetta

Posted on June 14, 2011 by hillaryrosemary

Kale is one of those things that I sometimes shy away from… maybe because it looks like something a dinosaur would eat? Or because I’m too busy eating beige colored foods… oops. So this is unfortunately the first time I … Continue reading →

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